Caramel is a sort of confectionery comprised of sugar and water that’s heated till it turns a deep amber shade. It has a candy, and is usually used as a topping for desserts or as a filling for candies.
The phrase “caramel” comes from the Spanish phrase “caramelo,” which in flip comes from the Latin phrase “cannamella,” which means “sugar cane.” Caramel has been made for hundreds of years, and it’s believed to have originated within the Center East. At the moment, caramel is loved all around the world and is utilized in quite a lot of desserts.
