Defrosting cheese is the method of bringing frozen cheese again to a usable state. Cheese might be defrosted in a wide range of methods, however the most typical strategies are thawing it within the fridge, on the counter, or within the microwave.
One of the best ways to defrost cheese relies on the kind of cheese and the way rapidly you want it. Onerous cheeses, akin to cheddar and Parmesan, might be defrosted within the fridge in a single day or on the counter for a number of hours. Comfortable cheeses, akin to brie and Camembert, must be defrosted within the fridge for a number of hours or on the counter for a brief time period. Microwave defrosting is the quickest methodology, however it will probably generally trigger the cheese to turn into rubbery or robust.