“Penne” is pronounced “peh-nay”. It’s an Italian pasta form that’s brief and cylindrical, with a clean floor and blunt ends. Penne is usually utilized in salads, soups, and casseroles.
The phrase “penne” is derived from the Latin phrase “penna,” which suggests “feather.” This identify is probably going as a result of penne’s form, which resembles the feather of a fowl’s wing. Penne is a well-liked pasta form in Italy, and it is usually loved all around the world.