Seasoning a stainless-steel pan is a course of of making a protecting layer on the floor of the pan. This layer helps to stop meals from sticking and makes the pan extra immune to corrosion. Seasoning a stainless-steel pan is a straightforward course of that may be executed at dwelling with just a few primary elements.
There are numerous advantages to seasoning a stainless-steel pan. A well-seasoned pan will: